Technology of Food Preservation and Processing
by EIRI Food
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| Publisher: | Engineers India Research Institute |
| Published In: | 2008 |
| ISBN-10: | 8186732918 |
| ISBN-13: | 9788186732915 |
| Binding Type: | Paperback |
| Weight: | 680 gms |
| Pages: | pp. 494 |
is written by EIRI Food . The publisher of this title is Engineers India Research Institute.