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Food Service Management Principles and Practices 1st Edition

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Food Service Management Principles and Practices 1st Edition,817880266X,9788178802664

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Book Information

Publisher:Rajat Publications
Published In:2007
ISBN-10:817880266X
ISBN-13:9788178802664
Binding Type:Hardback
Weight:510 gms
Pages:pp. viii + 282, Figures, Tables, Index, Biblio.

The Title "Food Service Management Principles and Practices 1st Edition" is written by Mudit Bhojwani. This book was published in the year 2007. The ISBN number 817880266X|9788178802664 is assigned to the Hardback version of this title. This book has total of pp. viii + 282 (Pages). The publisher of this title is Rajat Publications. We have about 982 other great books from this publisher. Food Service Management Principles and Practices 1st Edition is currently Available with us.

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