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Technology of Food Preservation and Processing

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Technology of Food Preservation and Processing,8186732918,9788186732915

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Book Information

Publisher:Engineers India Research Institute
Published In:2008
ISBN-10:8186732918
ISBN-13:9788186732915
Binding Type:Paperback
Weight:680 gms
Pages:pp. 494

is written by EIRI Food . The publisher of this title is Engineers India Research Institute.

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