Extraction Techniques for Food Processing 1st Edition
by Y.S. Reddy
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Publisher: | Gene-Tech Books |
Published In: | 2006 |
ISBN-10: | 8189729071 |
ISBN-13: | 9788189729073 |
Binding Type: | Hardback |
Weight: | 440 gms |
Pages: | pp. viii + 290, Figures, Tables, Index, Biblio. |
The Title "Extraction Techniques for Food Processing 1st Edition" is written by Y.S. Reddy. This book was published in the year 2006. The ISBN number 8189729071|9788189729073 is assigned to the Hardback version of this title. This book has total of pp. viii + 290 (Pages). The publisher of this title is Gene-Tech Books. We have about 70 other great books from this publisher. Extraction Techniques for Food Processing 1st Edition is currently Available with us.