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Characterization of Cereals and Flours Properties, Analysis And Applications

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Characterization of Cereals and Flours Properties, Analysis And Applications,0824707346,9780824707347

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Book Information

Publisher:Taylor & Francis Group
Published In:27-Mar-2003
ISBN-10:0824707346
ISBN-13:9780824707347
Binding Type:Hardback
Weight:1007 gms
Pages:pp. 620

The Title "Characterization of Cereals and Flours Properties, Analysis And Applications 1" is written by Kenneth J. Breslauer. This book was published in the year 2003. The ISBN number 0824707346|9780824707347 is assigned to the Hardback version of this title. This book has total of pp. 620 (Pages). The publisher of this title is Taylor & Francis Group. We have about 143358 other great books from this publisher.

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