Process-Induced Food Toxicants Occurrence, Formation, Mitigation, and Health Risks 1st Edition
by Richard H. Stadler
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| Publisher: | John Wiley & Sons |
| Published In: | 2009 |
| ISBN-10: | 0470074752 |
| ISBN-13: | 9780470074756 |
| Binding Type: | Hardback |
| Weight: | 1272 gms |
| Pages: | pp. 724 |
is written by Richard H. Stadler. The publisher of this title is John Wiley & Sons.