Curing (food preservation)
by Frederic P. Miller, Agnes F. Vandome, John McBrewster
| Publisher: | Unknown |
| Published In: | 01-Dec-2009 |
| ISBN-10: | 6130236840 |
| ISBN-13: | 9786130236847 |
| Binding Type: | Paperback |
| Weight: | 188 gms |
| Pages: | pp. 92, 2:B&W 6 x 9 in or 229 x 152 mm Perfect Bound on Creme w/Gloss Lam |
The Title "Curing (food preservation)" is written by Frederic P. Miller, Agnes F. Vandome, John McBrewster. This book was published in the year 0120. The ISBN number 6130236840|9786130236847 is assigned to the Paperback version of this title. This book has total of pp. 92 (Pages). The publisher of this title is Unknown. Curing (food preservation) is currently Available with us.