La cuisine creole a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine
by Lafcadio Hearn
| Publisher: | Unknown |
| Published In: | 03-Aug-2010 |
| ISBN-10: | 117675470X |
| ISBN-13: | 9781176754706 |
| Binding Type: | Paperback |
| Weight: | 603 gms |
| Pages: | pp. 278, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "La cuisine creole a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine" is written by Lafcadio Hearn. This book was published in the year 0320. The ISBN number 117675470X|9781176754706 is assigned to the Paperback version of this title. This book has total of pp. 278 (Pages). The publisher of this title is Unknown. La cuisine creole a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisine is currently Not Available with us.You can enquire about this book and we will let you know the availability.