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Practical observations upon the chemistry of food and dietetics

by  John Blair Smith King
Practical observations upon the chemistry of food and dietetics,1458896293,9781458896292

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Book Information

Publisher:Unknows
Published In:07-Feb-2012
ISBN-10:1458896293
ISBN-13:9781458896292
Binding Type:Paperback
Weight:107 gms
Pages:pp. 34, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss

The Title "Practical observations upon the chemistry of food and dietetics" is written by John Blair Smith King. This book was published in the year 0720. The ISBN number 1458896293|9781458896292 is assigned to the Paperback version of this title. This book has total of pp. 34 (Pages). The publisher of this title is Unknows. Practical observations upon the chemistry of food and dietetics is currently Not Available with us.You can enquire about this book and we will let you know the availability.