Preserving vegetables by salting, drying, and storing - Primary Source Edition
| Publisher: | Unknows |
| Published In: | 23-Feb-2014 |
| ISBN-10: | 1295698994 |
| ISBN-13: | 9781295698998 |
| Binding Type: | Paperback |
| Weight: | 83 gms |
| Pages: | pp. 20, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Preserving vegetables by salting, drying, and storing - Primary Source Edition" was published in the year 2320. The ISBN number 1295698994|9781295698998 is assigned to the Paperback version of this title. This book has total of pp. 20 (Pages). The publisher of this title is Unknows. Preserving vegetables by salting, drying, and storing - Primary Source Edition is currently Not Available with us.You can enquire about this book and we will let you know the availability.