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Principles of food preparation; a manual for students of home economics

 
Principles of food preparation; a manual for students of home economics,1173247378,9781173247379

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Book Information

Publisher:Unknows
Published In:29-Sep-2010
ISBN-10:1173247378
ISBN-13:9781173247379
Binding Type:Paperback
Weight:559 gms
Pages:pp. 276, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss

The Title "Principles of food preparation; a manual for students of home economics" was published in the year 2920. The ISBN number 1173247378|9781173247379 is assigned to the Paperback version of this title. This book has total of pp. 276 (Pages). The publisher of this title is Unknows. Principles of food preparation; a manual for students of home economics is currently Not Available with us.You can enquire about this book and we will let you know the availability.