Suggestions For A Course Of Study In Foods To Be Used In The Junior High School...
by Marion Florilla Breck
| Publisher: | Unknows |
| Published In: | 19-Mar-2012 |
| ISBN-10: | 1278454411 |
| ISBN-13: | 9781278454412 |
| Binding Type: | Paperback |
| Weight: | 297 gms |
| Pages: | pp. 124, 50:B&W 7.44 x 9.69 in or 246 x 189 mm (Crown 4vo) Perfect Bound on White w/Gloss |
The Title "Suggestions For A Course Of Study In Foods To Be Used In The Junior High School..." is written by Marion Florilla Breck. This book was published in the year 1920. The ISBN number 1278454411|9781278454412 is assigned to the Paperback version of this title. This book has total of pp. 124 (Pages). The publisher of this title is Unknows. Suggestions For A Course Of Study In Foods To Be Used In The Junior High School... is currently Not Available with us.You can enquire about this book and we will let you know the availability.